Monday, June 1, 2015

Grow Your Own Culinary Herb Garden – Yard to Table

I mentioned several times during this ‘how to plant your own culinary herb garden’ video that I’d give a lot more specific information on the blog, but now that I’m here, I realize there’s not much more to tell you.

Herbs are very easy to grow, and besides basil, which doesn't like to dry out, they only require occasional watering. Any well-drained soil will work, but your best bet is to grab a bag of ready-to-use planting mix. Feel free to double check with the person at the nursery, but it’s basically potting soil with benefits. And, I did say nursery. Drive the extra mile, and talk to people that just sell plants.

I consider these herbs must-haves, but there are many more varieties you can try. I’ve done things like tarragon and cilantro in the past, and while they are a little more temperamental, they can be successfully cultivated.

Nothing beats being able to go out into the garden, and just take a pinch of this and a pinch of that. When you consider the cost of one of these plants is just a little more than for a single bunch at the market, why not have a few pots around, even if they’re on the windowsill? I hope you plant your garden soon. Enjoy!

NOTE: I’m not a gardening expert, so asking me specific question about soil types and weather issues will result in many a guess. My advice would be to use this video as an inspiration, and then check out some local gardening websites.

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